An Introduction to Wooden Spoon Carving - Taster Session with Annie Slack

Ref: STA41571

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About this course

A taster session to introduce you to working with a wood carving knife to refine a wooden spoon blank. This two hour taster session will be held on the Gardens Gatehouse Craft Table. Please access via the Gardens Entrance.

Course Description

An introduction to essential knife grips used in spoon carving and based on the traditional Swedish sloyd approach to handcraft-based making. Suitable for beginners. We will cover safe practices and good habits for knife work. Due to the risks inherent in using sharp knives, it is essential that all attendees are able to take instruction and have strength and stability in their hands.

What you'll make:

  • A simple wooden spoon

Course Materials

Included

  • Lime spoon spoon blanks
  • Use of the equipment during the course

What students need to bring

  • An apron

Timetable

This two-hour taster session will be held at our Craft Table in the Gardens Gatehouse. Please access via the Gardens entrance.

Start time: 2pm
Finish time: 4pm

General Information

Tutors

Annie Slack

Annie is a designer working in local greenwood in Sussex. She sells her work in the United States and the UK. With a background in silversmithing (BA Hons) from Camberwell College of Art and a Masters from The Cass, London, she has also worked as a furniture and lighting designer. 

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